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C&CO. Les Dangereux Sav Blanc_Lay

Catchpole & Co Les Dangereux Sauvignon Blanc 2017

“Gorgeous Mediterranean-climate Sauvignon Blanc that slips down dangerously well.”

Availability: Out of stock
Style: White
Varietal: Sauvignon Blanc
Country: South Africa | Elgin
750ml ABV. 12.5%

The Les Dangereux Sauvignon Blanc is definitely a firm favorite of our clients, expressing the true terroir and excellency of the South African Winelands. A Concours Mondial Gold award winner in Brussels. A classically styled Sauvignon Blanc with luscious fruit aromas and a delicious light and fresh palate. A delightfully crisp, fresh and zesty Sauvignon Blanc with a lingering finish that never seems to end! A wine which is DANGEROUSLY easy drinking, hence the name Les Dangereux because one bottle is simply never enough!

This is a wonderfully simple tart -  perfect for summer, and vegetarian-friendly too! With just a little effort the olive tapenade and garlic emulsion add an impressive finish to the dish. Chef Craig created this recipe as the ideal accompaniment to our the crisp and citrus Les Dangereux Botrivier Sauvignon Blanc from Catchpole & Co. We love: The acidity (freshness) of this cool-climate wine acts to balance and cut through the custard-like richness of the tart. Alternative pairings: While this dish was imagined specifically for the Les Dangereux Botrivier Sauvignon Blanc, we can recommend it with any of our cooler-climate Sauvignon Blancs or Chenin Blancs such as the Land of Hope Reserve or even the Chilean Sauvignon Gris from Casa Silva, if you’re feeling exotic (and have some left!). Recipe for Courgette Tart With olive tapenade, buffalo mozzarella, leaves and garlic emulsion Feeds 4 people Tart 1 x puff pastry roll (shop-bought) 4... Get the recipe here