Description
Completely hand crafted from start to finish The grapes were hand picked and hand sorted back at the cellar prior to fermentation Once fermentation took place the grapes were basket pressed before maturing in French oak barrels for 14 months 70 new A full bodied wine with aromas of blackcurrants raspberry and hints of spice on the nose Ripe dark cherry and black fruits dominate the palate with hints of vanilla and mocha on the finish Only 625 bottles produced Pairs beautifully with hearty dishes such as beef short rib and lamb
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