Cantine Colosi

Cantine Colosi is a family winery rooted in Salina, one of Sicily’s volcanic Aeolian Islands, where vines cling to terraced slopes above the sea. The Colosi story began in the 1970s, when Pietro Colosi worked alongside celebrated island winemaker Carlo Hauner, sharing a passion for Salina’s distinctive wines. Today, three generations of the family continue that legacy, farming volcanic soils swept by sun, wind and Mediterranean fragrance. Their vineyards, restored with traditional dry-stone walls, nurture native grapes including Malvasia, Nerello Mascalese and Corinto Nero. Colosi’s wines capture the romance of island life: luminous, characterful and unmistakably Sicilian in every bottle.