Description
Made from Paarl and Swartland grapes, this is the ‘Flagship’ wine of Black Pearl and it’s easy to taste why. The name is in honour of Mary-Lou herself, a well-known mischief maker in her own right. This Shiraz-led blend shows lovely concentration in a fairly dry and classic style. A medium to full-bodied wine with a lingering aftertaste of vanilla from spending 18 months in French oak. Forthcoming raspberries and blackberries on the nose with underlying fynbos and spices. The palate is soft and velvety with a lingering aftertaste. 4.5 Platter Stars 80% Shiraz, 10% Grenache, 10% Mourvedre
